The right furniture can change things around when you want to design a restaurant. Mixing and matching other furniture styles is the key to an original and cozy space. But, when improperly done, it can give an impression of your restaurant being cluttered and unorganized. Here are some dos and don’ts to help you strike the right balance.
Do’s
1. Stick to a Theme
Even if you have different styles of furniture mixed in, they should share a common theme. So if you’re sticking with a specific direction, be it modern, rustic or vintage, then maintaining a cohesive style will give your space a well-thought-out look.
2. Use a Cohesive Color Palette
Similar colours can bring together tables, chairs, and stools of different designs. Pick a few primary colours that look nice together and don’t go off track. This will ensure a more cohesive appearance.
3. Balance Different Materials
Add depth to your restaurant’s design by combining wood, metal and fabric. Just be sure these materials will complement. When mixed with other materials such as metal, a wooden chair can look very industrial when placed with a metal table.
4. Think About Comfort and Functionality
Your furniture must also be comfortable and functional, even if aesthetics are also key. Check that the height of chairs matches the height of tables and that guests are placed comfortably.
5. Add Unique Statement Pieces
A signature piece of furniture — perhaps a statement colour chair or a custom-crafted table — will lend style and memorability to your restaurant.
Don’ts
1. Don’t Overcrowd the Space
Having too many different styles around you in one place can make the restaurant feel chaotic. Do not overcrowd the space with multiple pieces of furniture.
2. Don’t Ignore Restaurant Layout
Consider mixing furniture only as long as it goes well with your overall layout. There should be enough space for customers to walk freely.
3. Don’t Use Too Many Clashing Colors
Having too many bright or contrasting alterations can be exhausting, though mixing colours can be fun. Avoid using more than three main colours to retain design sophistication.
4. Don’t Follow Trends Blindly
Trendy pieces may look great in the showroom, but they won’t weather the test of time. You should always choose a combination of classic and trend to ensure your restaurant remains stylish for many years.
Final Thoughts
A unique and inviting aesthetic can be created through mixing and matching different restaurant furniture styles. Following these restaurant designs do’s and don’ts will help you set up a well-designed and comfortable eatery that will impress the patrons crossing your threshold. Unsure what furniture to buy? From the advice of experts to a wide selection of stylish options tailored to make your vision a reality, ForRestaurants brings it all!